For centuries, Sri Lanka—formerly known as Ceylon—has stood at the heart of the global spice trade. From the bustling ancient ports of Galle and Colombo to the lush hills of Kandy and Matale, our island has captivated traders with its rich, aromatic treasures. Among them, Ceylon cinnamon, black pepper, cloves, and nutmeg have been celebrated for their superior quality and flavor.
Ceylon Cinnamon The King of Spices
Often referred to as “True Cinnamon”, Ceylon cinnamon is softer, sweeter, and more aromatic than its common counterpart, cassia. It’s widely sought after in Europe and North America for use in baking, beverages, and wellness products. GBT ensures every batch is hand-selected and export certified for purity and freshness.
Sri Lankan Black Pepper – Bold & Pungent
Sri Lankan black pepper is known for its high piperine content, offering strong aroma and flavor. Cultivated in smallholder farms, it is a popular choice in spice blends, meat processing, and gourmet cuisine worldwide.
Flexible Packing – From Bulk to Retail-Ready
At GBT, we understand every buyer has different needs. Whether you’re a spice wholesaler, restaurant chain, or private-label brand, we can ship in any quantity:
- Bulk orders (25kg, 50kg, or custom weight)
- Vacuum-sealed packs
- Private-label retail pouches
- Custom branded jars or sachets
No matter your packaging requirement, our team is ready to tailor the solution to fit your market and distribution setup.
Export-Ready, Worldwide
With efficient logistics, compliance documentation, and food-grade packing standards, GBT delivers Sri Lankan spices to clients in Asia, Europe, the Middle East, and beyond—fresh, on time, and handled with care.
Let’s Spice Up Your Market
If you’re seeking a reliable supplier for authentic Sri Lankan spices, GBT is your trusted export partner. Reach out to us today to discuss your packaging needs, minimum order quantities, and shipping schedules.
Cinnamon